Friday, March 15, 2013
Make Biscochitos
Although these little anise and cinnamon cookies were brought to the Southwest by the Spanish hundreds of years ago, they are now the offici...
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Potato Topper Ideas
If you're sick of the same old butter and sour cream potato toppings, try some tasty alternatives. You've likely heard this one bef...
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Thursday, March 14, 2013
Different Breakfast Foods In France
Croissants are eaten for breakfast in France. French cuisine is considered sophisticated and gourmet. Food and wine are important in French ...
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Wednesday, March 13, 2013
Use Overripe Bananas
Bananas are a staple in most homes, especially if you have children. Many people think you need to throw out bananas when they ripen or beco...
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Mashed Potato Ideas
Adding different ingredients to mashed potatoes adds flavor and texture. Mashed potatoes are among the most preferred side dishes. They are...
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Marinated Quinoa Salad
Quinoa comes from seeds of a South American amaranth plant. Quinoa comes from seeds of a plant in the amaranth family native to South Amer...
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Tuesday, March 12, 2013
Remove A Stuck Lid On A Cocktail Shaker
A standard three piece cocktail shaker consists of a body, strainer and cap. Occasionally, the strainer will become stuck to the cup making...
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Make A Lobster & Clam Bake With A Cooking Pot
Clam and lobster bakes are a great way to enjoy seafood at large gatherings. Traditionally, they are done outdoors in a prepared fire pit, ...
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Safely Use A Pressure Canner
If you come from a long line of canners, you've probably heard pressure canner horror stories - lids blowing off with enough force to pu...
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Monday, March 11, 2013
Choose Fresh Fruit
Choose Fresh Fruit Choosing fresh fruits can be more difficult than it sounds. It takes a lot of observations and keen use of senses to spot...
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