Friday, March 15, 2013

Make Biscochitos

Although these little anise and cinnamon cookies were brought to the Southwest by the Spanish hundreds of years ago, they are now the offici...

Potato Topper Ideas

If you're sick of the same old butter and sour cream potato toppings, try some tasty alternatives. You've likely heard this one bef...

Thursday, March 14, 2013

Different Breakfast Foods In France

Croissants are eaten for breakfast in France. French cuisine is considered sophisticated and gourmet. Food and wine are important in French ...

Wednesday, March 13, 2013

Use Overripe Bananas

Bananas are a staple in most homes, especially if you have children. Many people think you need to throw out bananas when they ripen or beco...

Mashed Potato Ideas

Adding different ingredients to mashed potatoes adds flavor and texture. Mashed potatoes are among the most preferred side dishes. They are...

Marinated Quinoa Salad

Quinoa comes from seeds of a South American amaranth plant. Quinoa comes from seeds of a plant in the amaranth family native to South Amer...

Tuesday, March 12, 2013

Remove A Stuck Lid On A Cocktail Shaker

A standard three piece cocktail shaker consists of a body, strainer and cap. Occasionally, the strainer will become stuck to the cup making...

Make A Lobster & Clam Bake With A Cooking Pot

Clam and lobster bakes are a great way to enjoy seafood at large gatherings. Traditionally, they are done outdoors in a prepared fire pit, ...

Safely Use A Pressure Canner

If you come from a long line of canners, you've probably heard pressure canner horror stories - lids blowing off with enough force to pu...

Monday, March 11, 2013

Choose Fresh Fruit

Choose Fresh Fruit Choosing fresh fruits can be more difficult than it sounds. It takes a lot of observations and keen use of senses to spot...