Wednesday, March 23, 2011

Freeze Corn On The Cob Without Blanching

Husks help insulate your corn on the cob from freezer damage. When your corn harvest all comes in at once -- or you pick up a bargain bushe...

Tuesday, March 22, 2011

Cooking With Electric Smokers

Getting Started With Your Electric Smoker There are many types of electric smokers to choose from. After buying your electric smoker and st...

Make An Alcoholic Slushy

Kids love slushy drinks and now adults can too. There is something refreshing about a glass of crushed ice flavored with your favorite drink...

Monday, March 21, 2011

Make Aged Nut Cheese

Aged nut cheese is a vegan alternative to cheese and is often used as a spread. Cashews are the most common nut used to make aged nut cheese...

Can Fresh Salsa

Can Fresh Salsa Got fresh salsa ... in January? It's not as hard to store as you might think. Instructions 1. Assemble your equipment. ...

Friday, March 18, 2011

Eat Mangoes

Sweet, juicy mangoes, with a large pit and inedible skin, can be difficult to eat, but there are several methods for cutting them. Instructi...

Make Chai Tea Latte

Chai, which originated centuries ago in the eastern hemisphere, has become a hugely popular beverage in the west. Traditionally this combina...

Thursday, March 17, 2011

Make Caramelized Pineapple Slices

This technique builds great flavor into fresh pineapple. There are many uses for caramelized pineapple rounds. They're fantastic as a ba...

Make The Best Tuna Sandwich Ever

Make the Best Tuna Sandwich Ever Sometimes, you just want something simple and somewhat healthy to eat. Sometimes, you just want a tuna sand...

Wednesday, March 16, 2011

Make A Fruit Centerpiece Using A Pineapple

You can make an interesting and edible fruit centerpiece with a pineapple base covered in bite-sized fruit. This centerpiece resembles the c...