make Crispy, Melty Fried Mozzarella Sticks
Here is the easiest, quickest, simplest way to make fried mozzarella sticks at home. These can be adjusted to your taste in many ways! This is a true way to get them crispy but keep all the cheese inside them.
Instructions
1. Slice thick logs of the cheese, easy way is to make a thick slice and then slice that into the logs. Or you can cheat and get the cheese sticks, you know...the prepackaged ones!
2. Beat the eggs and set aside.
3. Mix the bread crumbs, garlic salt, and Italian seasonings
and set aside.
4. Blend the flour with corn starch and set aside.
5. Heat your vegetable oil for deep frying to 360 degrees. A pan with a fry basket is really handy but you can do small batches (they have to come out quick) with a metal slotted spoon. Keep the salt next to the stove, this will smother any possible grease fires.
6. Dip cheese in flour then in egg and then coat with
bread crumbs. Dip in egg again, then breadcrumbs once more. Set to dry while finishing the rest.
7. Place carefully in hot oil and fry until
golden, this takes just a few seconds so watch carefully.
8. When golden remove from hot oil and drain.
Tags: bread crumbs, Crispy Melty, Crispy Melty Fried, Fried Mozzarella, Fried Mozzarella Sticks, Melty Fried, Melty Fried Mozzarella