Monday, September 24, 2012

Make Garlic Pumpkin Seeds

Make Garlic Pumpkin Seeds


In this simple guide, you will learn make tasty pumpkin seeds for the holidays. Pumpkins are fun to carve and when you have finished the Jack-O-Lantern, you will have plenty of seeds left to bake to perfection. This treat is great for any party or gathering, or even to just munch on as a snack.


Instructions


1. Carve the top off the pumpkin and take out the seeds. Wash them in a bowl and remove all the pulp.


2. Now place 1/2 tsp. of salt in the bowl of water and pumpkin seeds. Let them soak for an hour. You can soak them overnight if you desire a salty flavor.


3. Drain the water and place the seeds on the cookie sheet. Smooth the seeds out so they are a single layer.


4. Sprinkle garlic powder on the seeds. Parmesan cheese is optional and also flavorful.


5. Place seeds in pre-heated oven (325 degrees). Leave the sheet in the oven for about 10 to 15 minutes, or longer if you likecrunchier seeds.

Tags: Garlic Pumpkin, Garlic Pumpkin Seeds, Make Garlic, Make Garlic Pumpkin